Unforgettable Exotic Dishes of Thailand: From Stinky Beans to Bug Bites
Thailand, the land of spices and flavors, is renowned for its unique and colorful cuisine. Some dishes are so distinct that they're hard to find outside the country, making them a delightful challenge for adventurous eaters. This article explores some of the most exotic dishes in Thai cuisine, from the highly aromatic sataw to the crickets and insect snacks served in limited grocery stores.
The Stirring Scent of Sataw: Sadaw
Imagine a dish that you're unlikely to find outside of Thailand. One such dish is Sataw, a pungent bean that closely resembles a fava bean in both size and texture. This dish is relatively simple to make and is one of the chef's favorites. The preparation is straightforward and involves a blend of dried chilies, fresh chilies, shallots, garlic, sugar, shrimp paste, and water. The result is a rich, aromatic stew that is as flavorful as it is unique.
Ingredients Recipe:
3 dried chilies 1-2 fresh chilies 2 shallots 3 small garlic cloves sugar shrimp paste water (used to wash the mortar) minced pork sataw beans thick soy sauceThe recipe begins by making a chili paste out of the dried and fresh chilies, shallots, and garlic. This is then sautéed in a little oil. Water and minced pork are added, followed by the sataw beans and shrimp. A final touch of thick soy sauce completes the dish.
Khao Cha: A Modern Twist on an Old Tradition
Khao Cha is another unique dish where rice is cooled down and served in a small bowl with various relish-like side dishes. The dish is light and exquisite, a real delight for those looking to enjoy a different dining experience. To make it, jasmine rice is steamed and then cooled. A small bowl is filled with the rice, and it is served with water and ice cubes, creating a cold rice soup. Various relish-like side dishes are served on the side, allowing the diner to customize their meal.
A Unique Eating Experience: Mien Kham
Mien Kham is a dish that combines innovative presentation with a unique eating experience. It involves the use of edible leaves to hold a mix of dry ingredients, creating a small edible parcel similar to a tiny burrito. The filling includes a jam-like roasted chili paste, diced lime, coarsely diced shallots, dried coconut shavings, dried small shrimp, and other aromatic ingredients. This dish is excellent for hosting gatherings where you can share the fun of rolling and eating it.
The Intriguing World of Insect Snacks
When exploring the exotic side of Thai cuisine, one cannot skip the range of insect snacks. These snacks, including crickets, grasshoppers, silkworm larvae, spiders, and scorpions, are not just a novelty; they have gained mainstream popularity in limited grocery stores. Brands like 'Hi-So' sell snack-sized bags of these insects in various flavors, making them accessible to a wider audience. Whether you're packing a few for a visit to Europe or America, these snacks are a conversation starter and an opportunity to experience a unique aspect of Thai culture and cuisine.
Bull Penis Soup: A Curious Traditional Dish
Finally, we have the traditional dish Bull Penis Soup. A delicacy from Northeast Thailand, it is a real dish with a history dating back to the 20th century. It is very spiced and, once the initial ick factor is overcome, it is surprisingly enjoyable. The meat is not served whole but rather as small chunks. The dish is believed to have curative properties, particularly for those looking to boost their 'strength.' This dish, while not widely seen in Bangkok, makes an appearance at parties in Buriram.
Conclusion
Thai cuisine is a treasure trove of unique and exotic dishes. From the pungent stinky bean sataw to insect snacks and traditional dishes like bull penis soup, each offers a distinct culinary experience. These dishes, while challenging to find outside of Thailand, are a testament to the creativity and diversity of Thai cuisine. So the next time you venture into Thai food, don't be afraid to try the unconventional and embrace the unique flavors and textures that make Thai cuisine so exciting.